Corn Soup Recipe
Soup Recipes

 
Ingredients:

4 tbsp
1 can
5 cup
1/2 tsp
1/2
1/2 tsp
3 tbsp
2
1 tbsp


 

green peas
creamed corn
soup stock
salt
MSG
sesame oil
corn powder
egg yolks
oil

Directions:

1. Boil and mash green peas.

Methods:

1. Boil 5 cup soup stock, add creamed corn, salt, MSG, and sesame oil.

2. Mix 3 tbsp corn powder with 3 tbsp water evenly, pour slowly in soup stock to thicken. Mix 2 egg yolks with 1 tbsp oil evenly, add to the pan, then remove all except 1/2 cup to a large bowl.

3. Boil retaining 1/2 cup soup with green pea mash.

4. Pour the 1/2 cup soup with green pea mash in the large soup bowl and serve.