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Chicken in Pungent Sauce (Ayam Bumbu Rujak) Recipe
 Indonesia Recipes

 

 

 

 

Ingredients:

1
1
2 cloves
3 tbsp
1 tsp
1
2
1/4
1 tbsp
1 tsp
2 tsp

broiler or fryer
large onion, chopped finely
cloves garlic, chopped finely
vegetable oil
brown sugar
red chili, crushed
candlenuts, grated
roll shrimp paste
tamarind juice
sweet soy sauce
salt
 

Method:

  1. Cut chicken into serving portions.

  2. Fry onion and garlic in oil until golden brown. Add brown sugar, chili, candlenuts and shrimp paste and stir. Add chicken to this spicy mixture.

  3. Then add tamarind juice, soy sauce, 1 cup water and salt. Cover tightly and cook slowly until liquid is completely absorbed by chicken. Serve.

 


 

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Last updated :09 Jun 2008