Yellow Chicken (Ayam Kuning) Recipe
 Indonesia Recipes

Ingredients:

1
1/2 tsp
1/2 tsp
2 tsp
3 tbsp
1 1/2 tsp
1
2 cloves
2

2 cups
1 tbsp
 

broiler or fryer
ground coriander
laos
salt
vegetables oil
turmeric
medium onion, sliced thinly
garlic, chopped
candlenuts, grated
pinch of lemon grass
coconut milk from 1 coconut
tamarind juice

Method:

1. Cut chicken into serving portions. Wash thoroughly. Rub thoroughly with mixture of coriander, loas and salt.

2. Fry chicken in oil until medium brown. Add turmeric and fry an additional 2 minutes. Add onion and garlic and fry for a further 1 minute. Add candlenuts together with lemon grass and stir well. Finally add coconut milk and tamarind juice and simmer over low heat for about 30 to 45 minutes. Serve.