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The idea of one-pot cooking is a rather seductive one: not only do you save yourself work, the concentration on one dish can be a delicious low-calorie, alternative to rice and five dishes.Think of your claypot rice, bouillabaisse, chicken stew with vegetables-all classic one-pot dishes.Think of getting up in the morning and piling your pek chye and chicken with mushrooms in the crockpot, and coming home to find it piping hot and waiting for you at dinner time.But one-pot cooking doesn't necessary connote the "sick food" variety. Hotpot dishes can make exciting dinners with a difference - you're limited only by your imagination.Here you will find some recipes that offer you a variety in terms of ingredients: each will take you no more than an hour to prepare, and washing up after is a breeze.
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Asian-Recipes Inc. All Rights Reserved. Last updated :09 Feb 2010
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