Braised Sea Cucumber Recipe
 Microwave Cooking

Ingredients:

360 g

Marinade:
1 tbsp
1 tsp
1 tsp
1/2 tsp
1/2 cup

Seasonings:
1 tsp
1 tsp
1 tsp
1 tsp

soaked sea cucumber

oyster sauce
light soy sauce
sugar
corn flour
superior broth
a dash of sesame
a pinch of pepper

grated ginger
chopped shallot
chopped garlic
Shaoxing wine
 

Method:

1. Add some ginger juice, wine and soaked sea cucumber in a pot of boiling water. Microwave on HIGH (100%) for 1-2 minutes. Remove and rinse in running water. Drain well.

2. Mix 1 tbsp oil with grated ginger, chopped shallot, garlic, Shaoxing wine and sea cucumber in a casserole. Microwave on HIGH (100%) for 3-5 minutes.

3. Stir in sauce. Turn to SLOW COOK (HIGH) for 20-30 minutes. Serve.

Serve 2 persons