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210 g
120 g
120 g
120 g
2 tbsp Marinade:
1/2
Seasonings:
3 tbsp
2 tbsp
1/3 tsp
1 tbsp
1/2 tsp
1 tsp |
shrimp (shelled)
garoupa
squid
scallops (shelled)
diced tomato
corn flour
a little salt, pepper, white wine & lemon juice
ketchup
fresh cream
sugar
chopped shallot
grated ginger
chopped garlic
a pinch of salt and pepper
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