Indian Yogurt Marinade for Roasted Chicken Recipe
Seasonings & Marinades Recipes

Ingredients

FOR MEDIUM SIZE CHICKEN
30 g
20 g
40 g
15 g
2
250 ml
1 tbsp
5
4
5 g

garlic
coriander seeds
lentils, fried
poppy seeds
small onions, sliced
yogurt
ghee
cloves
cardamom pods
cumin seeds
Chili powder
Salt to taste

Method:

1. Fry the onion in ghee.
   Grind all the spices with garlic, onion, lentils, salt and chili powder.

2. Combine above with yogurt.

3. Place the chicken in a deep bowl and pour the marinade over it and allow to stand for 3-4 hours.

4. Roast.