100 g/4 oz
150ml/1/4 pint
1 tsp
1/2 tsp
1/4 tsp
50 g/2 oz
peeled, diced ripe mango
buttermilk
honey
lemon juice
grated lemon peel
crushed ice
Mint sprig
Method:
Combine mango, buttermilk, honey, lemon juice, lemon
peel and crushed ice in a blender. Process about 30 seconds or until
smooth. Garnish with mint sprig. Makes 1 serving.